MAPELLI VALERIA MARIA TERESA

Ruolo:
Professoressa associata
Settore scientifico disciplinare:
Chimica e biotecnologia delle fermentazioni (CHIM/11)
Telefono:
Stanza:
  • U04, Piano: 4, Stanza: 4023

Pubblicazioni

  • Mapelli, V., Simonetti, M., Butti, P., Pasini, M., Squeo, B., Branduardi, P. (2024). Valorization of industrial waste streams via yeast based bioprocesses. Intervento presentato a: ACY - 48th Annual conference on yeasts, Smolenice (Slovakia). Dettaglio

  • Simonetti, M., Butti, P., Di Lorenzo, R., Mapelli, V., Branduardi, P. (2024). Valorisation of cotton post-industrial textile waste into lactic acid: chemo-mechanical pretreatment, separate hydrolysis and fermentation using engineered yeast. MICROBIAL CELL FACTORIES, 23(1), 1-13 [10.1186/s12934-024-02384-3]. Dettaglio

  • Barone, G., Emmerstorfer-Augustin, A., Biundo, A., Pisano, I., Coccetti, P., Mapelli, V., et al. (2023). Industrial Production of Proteins with Pichia pastoris-Komagataella phaffii. BIOMOLECULES, 13(3) [10.3390/biom13030441]. Dettaglio

  • Mapelli, V., Bettiga, M. (a cura di). (2022). Yeast Metabolic Engineering : Methods and Protocols. Second Edition. Springer Science + Business Media, LLC [10.1007/978-1-0716-2399-2]. Dettaglio

  • Saez-Jimenez, V., Scrima, S., Lambrughi, M., Papaleo, E., Mapelli, V., Engqvist, M., et al. (2022). Directed Evolution of (R)-2-Hydroxyglutarate Dehydrogenase Improves 2-Oxoadipate Reduction by 2 Orders of Magnitude. ACS SYNTHETIC BIOLOGY, 11(8), 2779-2790 [10.1021/acssynbio.2c00162]. Dettaglio