AIROLDI CRISTINA

Viola, G., Sperotto, A., Palmioli, A., Tira, R., Munari, F., Assfalg, M., et al. (2026). Cinnamon Bud Extract Is a Source of Biomolecules Active against the Aggregation and Condensation of Alzheimer's-Associated Tau Protein. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 74(14), 11592-11604 [10.1021/acs.jafc.5c17659]. Dettaglio

Moretti, L., Palmioli, A., Brioschi, M., Natalello, A., Airoldi, C. (2025). Characterization of Myrtle leaves extract and identification of potential anti-amyloidogenic compounds. Intervento presentato a: BtBsDay 2025 - 18 February, 2025, Milano, Italia. Dettaglio

Moretti, L., Molteni, L., Palmioli, A., Airoldi, C. (2025). Advanced NMR Screening: Unveiling Bioactive Compounds in Complex Molecular Mixtures. ACS OMEGA, 10(36), 40680-40693 [10.1021/acsomega.5c07703]. Dettaglio

Rispoli, F., Moretti, L., Vezzoni, C., Tosi, E., Molteni, L., Ciaramelli, C., et al. (2025). Clustering Zwitterionic Amino Acids at the Upper Rim of Cone Calix[4]arene Triggers the Selective Recognition of Gram-Negative Bacterial Envelope. SMALL STRUCTURES, 6(6) [10.1002/sstr.202400547]. Dettaglio

Molteni, L., Bruzzone, C., Ami, D., De Luigi, A., Colombo, L., Moretti, L., et al. (2025). Xanthohumol destabilizes the structure of amyloid-β (Aβ) oligomers and promotes the formation of high-molecular-weight amorphous aggregates. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 319(Part 4 August 2025) [10.1016/j.ijbiomac.2025.145720]. Dettaglio