PORRO DANILO

Ruolo: 
Professore ordinario
Settore scientifico disciplinare: 
CHIMICA E BIOTECNOLOGIA DELLE FERMENTAZIONI (CHIM/11)
Telefono: 
0264483435
0264486015
Stanza: 
U03, Piano: P04, Stanza: 4066
Piazza della Scienza, 2 - 20126 MILANO
U06, Piano: P04, Stanza: 4020
Piazza dell'Ateneo Nuovo, 1 - 20126 MILANO

Pubblicazioni

  • Bertacchi, S., Bettiga, M., Porro, D., & Branduardi, P. (2020). Camelina sativa meal hydrolysate as sustainable biomass for the production of carotenoids by Rhodosporidium toruloides. BIOTECHNOLOGY FOR BIOFUELS, 13(1). Dettaglio
  • Tatangelo, V., Mangili, I., Caracino, P., Bestetti, G., Collina, E., Anzano, M., et al. (2019). Microbial desulfurization of ground tire rubber (GTR): Characterization of microbial communities and rheological and mechanical properties of GTR and natural rubber composites (GTR/NR). POLYMER DEGRADATION AND STABILITY, 160, 102-109. Dettaglio
  • Berterame, N., Martani, F., Porro, D., & Branduardi, P. (2018). Copper homeostasis as a target to improve Saccharomyces cerevisiae tolerance to oxidative stress. METABOLIC ENGINEERING, 46, 43-50. Dettaglio
  • Ortiz-Merino, R., KUANYSHEV, N., Byrne, K., Varela, J., Morrissey, J., Porro, D., et al. (2018). Transcriptional response to lactic acid stress in the hybrid yeast Zygosaccharomyces parabailii. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 84(5). Dettaglio
  • Kuanyshev, N., Adamo, G., Porro, D., & Branduardi, P. (2017). The spoilage yeast Zygosaccharomyces bailii: Foe or friend?. YEAST, 34(9), 359-370. Dettaglio