VANUTELLI MARIA ELIDE

Adorni, R., Vanutelli, M., Damaschi, G., D'Addario, M., Steca, P. (2026). Step by step: promoting daily walking through a mHealth intervention. FRONTIERS IN PSYCHOLOGY, 17 [10.3389/fpsyg.2026.1795308]. Dettaglio

Banzi, A., Sacco, P., Vanutelli, M., Lucchiari, C. (2026). The Museum as a Mindful Space: Reducing Visitors’ Stress and Anxiety Levels Through the ASBA Protocol. BEHAVIORAL SCIENCES, 16(1) [10.3390/bs16010116]. Dettaglio

Adorni, R., Vanutelli, M., Mammano, A., Cambieri, V., D'Addario, M., Steca, P. (2026). Not only veggies: Promoting healthy and familiar plant-based alternatives to traditional meat dishes with the AttiFood tool. FOOD QUALITY AND PREFERENCE, 136(February 2026), 1-12 [10.1016/j.foodqual.2025.105734]. Dettaglio

Aboueldahab, A., Vanutelli, M., D'Addario, M., Steca, P. (2026). Understanding Food Choices Among University Students: Dietary Identity, Decision-Making Motives, and Contextual Influences. NUTRIENTS, 18(2) [10.3390/nu18020228]. Dettaglio

Vanutelli, M., Adorni, R., Cambieri, V., D'Addario, M., Steca, P. (2025). “If I Didn′t Do Sports, I Would Definitely Eat Less Meat”—Physical Activity: Enemy or Ally for Healthier Food Choices?. NUTRIENTS, 17(21) [10.3390/nu17213362]. Dettaglio